Meet The Hospitality Faculty

When I started at RRC Polytech: 2014

My favorite meals to eat are: I do not discriminate when it comes to food

My favorite food to cook: Stir fries

My favorite thing about teaching: Learning from the students. I am always learning from students.

When I started at RRC Polytech: 2014

My favorite thing to eat is: Salt

My favorite food to bake: Cookies

My favorite quote is: Although a great restaurant experience must include great food, a bad restaurant experience can be achieved through bad service alone. Really, service is invisible. You notice it only when something goes wrong" - Dana Spiotta