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Student Led Chef's Table Dinner 2
Wed, Aug 19
|504 Main St
Craving a new dining experience? Choose between four incredible student-planned menus to celebrate their final academic term. Each menu is $45 per person, with optional wine pairings for an additional $15.
Time & Location
Aug 19, 2026, 6:00 p.m. – 8:30 p.m.
504 Main St, 504 Main St, Winnipeg, MB R3B, Canada
About the event
Purchase a ticket for one of these exciting student-planned Chef's Table menus:
Eunice
Starter: Seared Scallops with Lemon Beurre Blanc
Main Course: Pistachio and Chevre Stuffed Pork Tenderloin with Beetroot
Dessert: Hazelnut Praline
Kendrah
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